We are audited through a third party for Good Agricultural Practices (GAP Certification) to attain the highest processing standards for produce in the industry. We are certified as a packing house facility and for storage and transportation.

It is extremely important to Nash Produce to ensure that all products are handled in the most effective ways to keep all produce and procedures monitored for best practices. We take many measures to make certain our products are supplied at the highest level of quality and safety.

Our storage facilities are inspected daily for cleanliness and proper temperate levels. In addition, our packaging materials, machines for grading and packaging areas are closely monitored and kept free from anything that could potentially damage our product.

All employees undergo proper safety training and follow very precise GAP guidelines on hygiene and sanitation.